@ickplant@lemmy.world to Lemmy Shitpost@lemmy.world • 8 months agoWhat a ripoff!lemmy.worldimagemessage-square78fedilinkarrow-up1918arrow-down121
arrow-up1897arrow-down1imageWhat a ripoff!lemmy.world@ickplant@lemmy.world to Lemmy Shitpost@lemmy.world • 8 months agomessage-square78fedilink
minus-square@onichama@feddit.delinkfedilink90•8 months agoThis is blasphemy but on second thought it looks kinda nice.
minus-squareAggressivelyPassivelinkfedilink34•8 months agoA local “Chinese” restaurant does this. Leftovers of the evening are fried and served as part of the lunch buffet the next day.
minus-square@Lepsea@sh.itjust.workslinkfedilink27•8 months agoApparently eating succulent Chinese meals is against the law
minus-squareprolelinkfedilinkEnglish19•8 months agoHonestly, I was with you until the last part. Serving the next day? Naw fuck that.
minus-square@madcaesar@lemmy.worldlinkfedilink26•8 months agoWell, if it’s deep fried it’ll kill any bacteria and be delicious. Better than wasting food.
minus-squareprolelinkfedilinkEnglish15•8 months agoPerhaps. I guess it depends on how long ago it was deep fried. Still, imo sushi is almost ethereal in a way, and isn’t meant to exist longer than a couple of hours. Yes, I recognize how pompous that sounds lol. That said, I have been guilty of eating leftover rolls for breakfast after a late night…
minus-square@onichama@feddit.delinkfedilink2•8 months agoYeah, but it’s a difference if you decide to do this yourself or if you get served old sushi
minus-squareAggressivelyPassivelinkfedilink2•8 months agoI didn’t say, I approve it! Anyway, I really don’t know, how they prepared/treated it. If they fried or froze it directly after closing at night, I think that’s ok.
This is blasphemy but on second thought it looks kinda nice.
A local “Chinese” restaurant does this. Leftovers of the evening are fried and served as part of the lunch buffet the next day.
Apparently eating succulent Chinese meals is against the law
Succulent
Succ.
Honestly, I was with you until the last part. Serving the next day? Naw fuck that.
Well, if it’s deep fried it’ll kill any bacteria and be delicious. Better than wasting food.
Perhaps. I guess it depends on how long ago it was deep fried.
Still, imo sushi is almost ethereal in a way, and isn’t meant to exist longer than a couple of hours. Yes, I recognize how pompous that sounds lol.
That said, I have been guilty of eating leftover rolls for breakfast after a late night…
Yeah, but it’s a difference if you decide to do this yourself or if you get served old sushi
I didn’t say, I approve it!
Anyway, I really don’t know, how they prepared/treated it. If they fried or froze it directly after closing at night, I think that’s ok.
It’s called chop suey