Sure, but I think the point is that raising minimum wage didn’t cause that. Inflation (read: corporate greed) really harmed grocery, food, etc. prices, especially during the pandemic. It truly became a game of how much can we raise these prices until people consider not paying for it

That if you weren’t part of “our” religion (my family’s religion, Catholic), you were basically living your life wrong and were an awful person. When I went to college I met people who believed different things, including in nothing, and I realized they were not, in fact, terrible, almost subhuman, people. I quickly changed for the better and that’s one of the best things to ever happen to me. It’s amazing how accepting you can be when you just accept people for who they are

That’s right: usually. Sometimes no. Or sometimes the volume of water only slowly drains away (like some rivers move extremely slowly and it’s almost as if it’s not moving at all). If it takes 3 days for the water in the normally filled river to move 1 mile, even if it takes 2 days with the flooded valley to drain instead of 3, that’s still 2 days of floods.

Imagine you drop a bunched up shirt onto the floor. If you look, you’ll see that there are lower spots surrounded on all sides of high spots. Terrain irl is not so different from that in spots. Hope this helps explain :)

If a 400 sq mi area gets 2 ft of rain and there’s a low valley area surrounded mostly by mountains, the water will drain down the mountainsides to the valley. It’s like a big bowl. The water that settles in the valley will be more than 2 ft because of the rest of the runoff from even higher elevations

Kroger next 👏👏

It depends how close you sit to your TV and how large the TV is. I can tell a difference if I’m close enough or if the screen is large enough. As well, try turning on a streamed 1080p show and using a 4k bluray (if you have all of thrsr things). When you stand close (like, closer than you’d watch), you can really see the difference. As you back away, it becomes less noticeable, but even at comfortable viewing distances people can see the difference

You can see an example on your phone. Try watching a video in 1080p and then 480p. You should notice a difference, even if you hold your phone a foot from your face it’s the same idea when watching on a tv.

You might be confusing monopoly with majority. A majority is >50%. There’s no exact percentage for colloquial “monopoly,” but it usually means the only player. For example, if your only Internet service provider is Comcast, they are a monopoly in your area.

Under this definition, apple isn’t a monopoly because you can also use Samsung, Google, etc. cellphones.

However, in US law, a firm may be able to exercise monopoly power (that is, to be able to raise prices without so many customers moving to competitors that the price-raiser loses money (basically)). This is different in different fields and sectors, but caselaw has developed some guidelines for assumptions about being able to exercise monopoly power.

I believe it is something like a company with >75% market share is presumed to be able to exercise monopoly power. Since, according to the article, Apple has less than this, they are arguing that they cannot exercise monopoly power and are therefore not a monopoly.

However, that percentage is not the end of the analysis. The presumption of being able to exercise monopoly power is weaker below 75%, but evidence can still be used to demonstrate apple does indeed have this power (or, without enough evidence, that they do not).

Based on this alone, it seems like apple will not be able to get the case dismissed and that it will need to go into deeper analysis and factfinding to figure out if apple really is a monopoly.

Hope this helps :)

I too would rather stand in the median of a busy highway interchange for 12 hours a day, in the rain or snow, with a bag of my stuff getting ruined, holding a sign and watching everyone turn their head away from me to not make eye contact, day in and day out, than get a job. I’m so glad you understand

/s

What they’re saying is that the assistance is so little that, even with it, people are still dying from malnutrition.

How? Because nearly everyone who is poor enough to qualify for food stamps doesn’t have extra money to buy other food.

After rent, renter’s insurance, internet, utilities, household toiletries, maybe a new (used) piece of clothing sometimes as things wear out, car insurance (bc good luck affording to live somewhere with any decent public transportation or having your work/home near enough to use it), car payment (because try saving up for even a used beater while being poor enough to qualify for food stamps), health insurance (even if the actual insurance is free from the marketplace, there are still copays, medicine costs, vaccinations, etc.), haircuts sometimes, etc. etc. etc. there’s just no money left.

And this is assuming that people have time and energy to cook for their kids because food stamps doesn’t cover fast food or prepared food. What it does cover is cheap food (and more expensive healthy food, but when money’s tight, you buy the high calorie per dollar foods, not the $4 container of lettuce). This cheap, bad-for-you food is less nutritious. And now we’re back at malnutrition.

There are some standards. The ingredients are listed in descending order of size (ie the first is the largest).

They can get around this in a few ways (though this isn’t really relevant here), such as for example preserves having this ingredient list: blueberries, sugar, corn syrup. Even though the amount of blueberries is technically larger than both sugar and corn syrup, sugar and corn syrup (still basically sugar) can add up to much more than the amount of blueberries. By including multiple types of sugar they can sort of hide the fact that the largest ingredient is some form of sugar

For some people who aren’t too picky, it might be a one-stop shop. Also true for some basics, like bread, milk, eggs, some produce, or common frozen stuff.

If you are looking for extra variety or less-common ingredients, you’ll have to also shop at a bigger supermarket. But since we usually use cars in the US, it’s not too big a deal to do both the same day

It doesnt though? Unless n=2.

Your equation simplifies to 1/2 = 1/n

Indiana has stopped that thankfully. Several counties near Chicago (northwest IN) and near Evansville (southwest IN) are on central time and the rest of the state is eastern time, but everyone changes for daylight saving time now.

This looks a lot like Indianapolis. The bridges like this downtown are awful, but also how did they manage to get the truck so stuck??

Herd immunity means it’s effectively eradicated, meaning that enough people are protected from it that the virus cannot readily find new hosts and basically “dies out” in the areas in which herd immunity is reached. That’s why severely immunocompromised people, eho often cannot get vaccines or cannot mount a response even if they do get vaccines, do not get, e.g., polio. If only the majority didn’t get the virus, those who are susceptible (the minority) still would, but this doesn’t really happen (in places where herd immunity is reached). Other places around the world may still have the virus floating around, but after a while at the herd immunity level in a location/ country, it is effectively eradicated.

The two big problems for me are (1) increased slowness and lag, and (2) phantom notifications (a red 10 dot in the bottom notifications but I click in and see that it’s empty)

Some Costcos have stopped (they rotate pie options throughout the year) but you might be able to find them still

It’s correct how it is. It’s acting as an adjective, as if you said “red shelter.” “Migrant’s shelter” would mean the shelter belongs to one migrant. “Migrants’ shelter” would mean the shelter belongs to a group of migrants, which is also incorrect because they do not own it. Hope this helps :)

It matters more, in my opinion, for stuff like pizza because there isn’t already flour. The melting is noticeably different between shredded mozz and a block of low-moisture you cut or shredded yourself. But for cheese sauces and stuff I agree there isn’t really a difference

Kerrygold (and other imported-to-US/European, “fancy,” etc.) butter just tastes better. It has more fat content than land o lakes, for example, which contributes. The unsalted version is also cultured, and that makes a difference too. It’s definitely worth the price in any use where the butter flavor is important. In baking, maybe it’s not as worth it, but even then I’d still use it over a US brand.