Working in food sucks in general. I would know I’ve been doing it for almost 14 years now. You drive to the store. You enter the store. You order your food. If there are any complications with your order you’re told right then and there.

But I’ll never forget the day my job introduced mobile ordering. It immediately made everything worse in almost every way. Customers ordering shit we ran out of, shit we no longer offer, setting the pickup time 5 minutes after placing the order then getting mad when it’s not done on time. All this while we can’t communicate with the customer at all until they arrive to find the order incomplete because we couldn’t contact them to figure out what they wanted to do.

Then door dash became a thing and all those exact problems became even worse. It slows down the entire store to the point of disrupting the customers who came in to order.

Why the fuck would you go through a third party system to obtain food when you can just go get the fucking food

Basically if you use mobile ordering or a delivery service you’re a big part of why food service has done nothing but get harder and more frustrating. And I do hold it against you.

Edit: I don’t think lemmy understands how unpopularopinion is supposed to work…

Edit 2: Considering how many people clearly disagree with me and seeing how few upvotes this post has gotten, lemmy clearly has no idea how unpopularopinion works.

Glad to know the Reddit custom of ignoring that still lives on.

  • ThatWeirdGuy1001@lemmy.worldOP
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    1 year ago

    I’m mad at both tbh. I know I’m being exploited. But I’d be being exploited less if people simply understood that every convenience for you as a customer is another pile on top of the shit load of inconveniences we already deal with daily.

    • fiat_lux@kbin.social
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      1 year ago

      As a disabled person, I’d also love it if people simply understood that what is a convenience for them is a life-changing tool for someone else, and blaming me for your employers exploiting you is another pile of top of the shit load of barriers I already deal with daily.

    • derphurr@lemmy.world
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      1 year ago

      You left out orders that get reassigned to three drivers who accept and cancel because the tip isn’t big enough, so customer gets cold food and restaurant gets negative reviews.

      It’s so bad of a system that in some areas doordash is telling customers to pick up their own food because of wait time/drivers cancelling. So now door dash is causing prices marked up 30%, and you are doing carryout instead of direct ordering at restaurant to begin with.

      It’s got to be the laziest generation. Up until now people had to run errands. Now they are too busy watching tiktok to drive 2 mins to get deodorant or takeout.

      • Glimpythegoblin @lemm.ee
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        1 year ago

        I was a delivery driver. Most customers were 40+ it’s not a kids these days thing. We don’t have the money to order delivery. We deliver it.