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Joined 1 year ago
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Cake day: June 28th, 2023

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  • Hi, here is my humble personal take. I just find and watch any tutorials that I need. At the end of the day, my lessons are mostly learnt by doing my own projects. You are going to like what you like anyway, if you like a certain tutor you will find out eventually. I personally like tutors who teach me what others do not, and these tutors are not big, they just upload a video or two every now and then. I search by most recent, or specific terms. Most mainstream ones like you have mentioned only teach surface stuff, not all every video, but yea, you get what I mean.






  • I have 80,00 Lazcoins but I don’t know what people use these for. I can’t pay bills with these, the groceries calculation works out so much more expensive due to high shipping fee to this island. Very few sellers let me use coins too, even if I have electronics I want to buy, the reputable sellers don’t let me use coins. Every month these coins just expire… Why these coins even exist? What do Malaysians use these for?





  • Aside from the more famous ayam pansuh (chicken cooked in bamboo), I personally go crazy for daun ubi (pounded vegetable dish). We cooked this once at home ourselves, but this one was tough work with low yield compared to the effort put in, and the stench took days to leave our hands. We decided it’s better to just order this dish. Props, major props!

    I like midin, kangkung, cangkuk manis/manicai too but these are found everywhere, most if not all Chinese restaurants here also have them. Stir fried with belacan (like sambal) or garlic.