Australia's workplace ministers have agreed to implement a national ban on engineered stone, over concerns its use has led to a surge in silicosis cases among workers.
No matter how much you clean it, it’s always going to have a layer of ooxides, and they’re water soluble, which would taste like sucking on loose change.
That’s why you don’t see brass cookware. Copper bowls can be a thing, but that’s weird chef stuff, and cleaning them before use is arduous.
No matter how much you clean it, it’s always going to have a layer of ooxides, and they’re water soluble, which would taste like sucking on loose change.
That’s why you don’t see brass cookware. Copper bowls can be a thing, but that’s weird chef stuff, and cleaning them before use is arduous.