I had this in Enoteca Ristorante, Stuttgart.
that looks tastyyyy~ id like to have two portions (and maybe finely chopped dill)
It was amazing how great the sauce was!
Looks scrumptious. There’s pasta, so that’s already a win in my book. Hope it was all as good as the sauce!
The salmon was perfection. So light and flavorful. The pasta was cooked perfectly as well.
is that Aria restaurant wine bar?
I’m making salmon for dinner tonight, I have an idea of what I’m going to attempt. I was going to ask for a recipe but I saw you got it from a restaurant
Yeah, I am going to have to figure it out as well…
The green stuff looks like capers
What is a bell pepper cream sauce? A purée?
Unsure. It was very smooth so it was either a puree or strained.
Looks well good!
Looks good.
