@gedaliyah@lemmy.world to Mildly Interesting@lemmy.world • 2 days agoThis 2000-Year-Old Wine Is Still Pourable. But You Don’t Want to Drink Itwww.scientificamerican.comexternal-linkmessage-square33fedilinkarrow-up1140arrow-down17
arrow-up1133arrow-down1external-linkThis 2000-Year-Old Wine Is Still Pourable. But You Don’t Want to Drink Itwww.scientificamerican.com@gedaliyah@lemmy.world to Mildly Interesting@lemmy.world • 2 days agomessage-square33fedilink
minus-square@sundraylinkEnglish34•2 days agoThe real problem is once you get a taste for it, only 1,000 year old bottles will do.
The real problem is once you get a taste for it, only 1,000 year old bottles will do.
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